Aromas of crisp pear, lemon zest, and wildflowers lead the nose. The palate delivers stone fruit and citrus layered with pronounced minerality, finishing with smoky and sea salt notes that reflect Sancerre’s silex soils. Focused, complex, and age-worthy.

Domaine Vacheron is widely regarded as one of the most respected estates in Sancerre, known for pioneering work in terroir expression and biodynamic viticulture. The family’s vineyards, cultivated for generations, include some of the appellation’s most distinctive sites.

This Sancerre is produced from 100 percent Sauvignon Blanc grown on pure flint soils, which contribute both minerality and subtle smokiness. Hand harvested fruit is fermented with indigenous yeasts and aged in older French barrels before bottling without fining or filtration. The 2024 vintage delivers clarity, tension, and depth, offering a refined expression of Loire Valley Sauvignon Blanc with the structure to age gracefully.

Pairs beautifully with rich seafood, shellfish, white meats, and dishes with cream-based sauces.

Serve chilled. Drink now for freshness or cellar short to mid term to develop additional complexity.