Fragrant aromas of red cherry, wild strawberry, rose petals, and blood orange are layered with notes of violet, crushed herbs, and sweet spice. The palate is fresh and energetic, offering bright acidity, fine-grained tannins, and a long, savory finish accented by mineral nuance.

Giuseppe Rinaldi is one of Barolo's most iconic traditional producers, celebrated for generations of meticulous vineyard stewardship and uncompromising winemaking. Now led by Marta Rinaldi and Carlotta Rinaldi, the estate continues its commitment to organic farming, native yeast fermentations, extended macerations, and aging in large Slavonian oak casks. Every wine reflects the family's philosophy of allowing Nebbiolo and the vineyards of the Langhe to speak with authenticity and transparency.

The 2023 Langhe Nebbiolo is sourced from estate vineyards surrounding Barolo and offers an approachable introduction to the Rinaldi style while maintaining remarkable depth and precision. The vintage highlights vibrant red fruit, floral aromatics, and lively acidity balanced by refined tannins and mineral complexity. Elegant yet structured, this wine captures the timeless character of Nebbiolo and can be enjoyed in its youth or cellared for additional development.

Pairs beautifully with tagliatelle with mushrooms, braised beef, roasted duck, veal, truffle dishes, and aged Alpine cheeses. Its bright acidity and refined tannins make it an excellent companion to classic Piedmontese cuisine.

Serve at cellar temperature. Decant for 30 to 60 minutes before serving. Enjoy now for its vibrant fruit and freshness, or cellar for five to eight years as the wine develops additional complexity.