All wines stored at 55° and 70% humidity
Piero Incisa della Rocchetta has made a name for Bodega Chacra by crafting the most elegant and Burgundian wines I've tasted in South America. They are Patagonia's model for spare no expense viticulture and vinification. All parcels are farmed following organic and biodynamic principles.
|Grape Variety||Pinot Noir|