When Thomas and Ute Haag took over this historic estate, it was a just a fraction in size of it's former self. Together they have slowly revived the vineyards, quality and reputation to its former glory, including purchasing and leasing 185 Grosse Lagen or "Grand Cru" sites. They are working on farming everything organically with the help of their two children, Lara and Niklas. Winemaking is long and slow and reductive, with spontaneous fermentation, and no fining or filtering.