Red cherry, blackberry, and plum lead the nose, followed by subtle notes of cocoa, cedar, and graphite. The palate is medium bodied and polished, with smooth tannins, vibrant acidity, and a refined finish that reflects classic Saint Émilion restraint.

Château Tertre de la Mouleyre is located on the eastern plateau of Saint Émilion, where clay and limestone soils favor Merlot and lend both structure and elegance to the wines. The 2021 vintage emphasizes balance and freshness, offering an approachable yet age worthy expression of Right Bank Bordeaux.

Predominantly Merlot with a small proportion of Cabernet Franc, this Bordeaux red wine delivers supple texture, layered fruit, and gentle oak influence. It is a refined, food friendly French red wine that performs equally well for everyday drinking or thoughtful cellaring.

Pairs well with roast chicken, lamb, grilled mushrooms, beef dishes, and aged cheeses. Its balance and acidity make it highly versatile at the table.

Drink now through 2030. Serve slightly below room temperature. Decant for 30 to 45 minutes for best expression.