Aromas of dried cherry, rose petal, and red plum lead the nose, layered with notes of earth, leather, and subtle spice. On the palate, the wine is firm and refined, with bright acidity, resolved tannins, and savory red fruit carrying through a long, mineral driven finish.

Rovellotti is one of the historic estates of Ghemme, a small appellation in Alto Piemonte known for producing long-lived Nebbiolo of structure and finesse. The Costa del Salmino vineyard is one of the area’s most respected sites, contributing depth, complexity, and a distinct sense of place.

This Ghemme Riserva is produced primarily from Nebbiolo and aged extensively before release, allowing the wine to develop harmony and nuance. The 2016 vintage offers concentration balanced by freshness, delivering a classic expression of northern Italian Nebbiolo that emphasizes elegance over power. This is a wine built for the table and for further aging.

Pairs well with braised meats, game, risotto, aged cheeses, and dishes with earthy or savory components. Its structure makes it ideal for richer fare.

Serve at cellar temperature. Decant before serving. Drink now with air or cellar confidently for continued development.