Aromas of green apple, pear, and citrus peel lead the nose, layered with notes of almond and gentle herbal tones. The palate is fresh yet textured, with lively acidity, subtle grip, and a clean, mineral finish.

Foradori is a leading biodynamic estate in Trentino, known for reviving indigenous varieties and emphasizing vineyard expression. Fontanasanta Nosiola is crafted from the region’s historic white grape, grown on limestone and dolomitic soils that contribute tension and clarity.

The 2024 vintage highlights balance and precision, with fermentation and aging designed to preserve freshness while developing subtle texture. Nosiola is traditionally known for its aging potential and distinctive almond note, and this bottling reflects both its heritage and Foradori’s restrained, site driven philosophy. The result is a distinctive northern Italian white wine built for the table.

Pairs well with freshwater fish, vegetable dishes, poultry, and alpine cuisine. Its texture and acidity make it especially versatile.

Serve chilled but not overly cold. Drink now for freshness or cellar short term to explore additional complexity.