Aromas of lemon zest, green apple, and white flowers open the nose, followed by subtle chalky and saline notes. On the palate, the wine is bright and linear, with crisp acidity, gentle texture, and a clean, mineral finish that reflects its calcareous origins.

Pierre Girardin represents a new generation of Burgundian winemakers, known for meticulous vineyard work and a restrained approach in the cellar. Éclat de Calcaire is sourced from Chardonnay vineyards selected for their limestone-dominant soils, which lend tension and purity to the wine.

The 2022 vintage emphasizes freshness and precision, with careful vinification and aging designed to preserve transparency rather than richness. This Bourgogne Blanc offers a clear expression of place, delivering energy, balance, and a refined profile that makes it highly versatile at the table.

Pairs well with shellfish, grilled fish, roast chicken, vegetable dishes, and soft cheeses. Its acidity and minerality make it especially food friendly.

Serve chilled. Drink now for freshness or cellar short term to enjoy added texture and complexity.